Cleaning at the wrong time
A crew that turns up mid-shift ends up working around people or skipping rooms. We time each area for when it's empty.
Plants & production sites
Plant offices, lunchrooms, washrooms, change rooms and aisles cleaned between shifts or during a shutdown, under your site's safety rules.

Hamilton built its name on manufacturing, and a lot of it still happens here: steel and metal work along the Bayfront, food production and fabrication in Red Hill and Stoney Creek, and smaller shops in East Hamilton. Every one of those plants has spaces that need regular janitorial cleaning, and they take a beating. Lunchrooms are used three times a day. Change rooms and showers see every worker on every shift. Plant offices sit a few steps from the production floor and collect dust and grit all day.
We clean those areas on a schedule built around production: the half-hour between shifts, the overnight lull, the weekend, or the annual shutdown. Crews wear the PPE your site requires, sign in and out, take your orientation, and stay out of any area you mark off-limits. Phone 289 803 4495 to get a visit on the calendar.
A crew that turns up mid-shift ends up working around people or skipping rooms. We time each area for when it's empty.
Dust from the floor ends up on office desks and lunchroom tables. Entrance matting, walk-off areas and the route between floor and office get their own tasks.
Showers, lockers and benches get skipped when time runs out. They go near the top of the list.
Someone wandering into a restricted area is a safety problem, not a cleaning problem. Our crews are briefed on your rules before they start, and the site lead keeps that briefing current.

Shift gaps. On a two- or three-shift site, lunchrooms and change rooms can be cleaned in the window between one shift leaving and the next arriving. We work out how long that window is at the walk-through and size the crew to fit it.
Overnight and weekends. Sites that run one or two shifts often work well with a single overnight or weekend visit for the big jobs, plus a lighter clean of lunchrooms and washrooms between shifts.
Shutdowns. Planned shutdowns are the time for deeper work: scrubbing large floor areas, high dusting within reach, degreasing lunchroom kitchens and cleaning walk-off areas. Book it with your site lead a few weeks ahead so the crew is ready when the line stops.
Site rules. Safety boots, glasses, hi-vis and any other PPE you require are worn every visit. Crews sign in, follow escort rules, and take your site orientation.
These jobs need specialist contractors. We'll tell you plainly at the walk-through if something on your list falls outside what we do.
Every plant is different, so prices are set after we've walked the site. The main factors are the number of lunchrooms, washrooms and change rooms, the floor area to be swept or scrubbed, how many times a day each area is cleaned, and the PPE and orientation time involved.
Price note: We don't publish a standard industrial rate. You'll get a written per-visit or monthly price after the walk-through.
We fit cleaning into your production schedule, not the other way round.
PPE, sign-in, escorts and off-limits areas are part of the scope and part of every crew briefing.
You'll always know what we do and what needs a specialist, before you sign anything.
Share the shift pattern
Tell us the site, the number of shifts and which areas need cleaning.
Site walk-through
We tour the plant with you under your safety rules and time each area's quiet window.
Scope, schedule and price
You get the task list by area, crew times around each shift, and a price.
Orientation and first week
Crews complete your orientation, start on the agreed shift, and your site lead checks in after a week.
No. We clean the spaces around production: lunchrooms, washrooms, change rooms, offices and clear floor areas. Machinery and process equipment stay with your maintenance team or a specialist.
Yes. Shutdowns are a good time for deeper floor and lunchroom work. Give your site lead a few weeks' notice so the crew and equipment are booked.
Mostly by working the route people walk: entrance mats, walk-off zones, the corridor into the office and the office floor itself, cleaned on every visit and scrubbed on a rotation.